Banana Delight

  1. Mix together KeeblerGraham Cracker Crumbs, suger and melted butter in a bowl.  Sprinkle hald of crumb mixture in each of wight 10-oz custer cups or dessert dishes (approximately 2 1/2 tablspoons mixture in each dish.)  Reserve remaining crumb mixture.  Place half of banana sliced over crumb mixture in dishes.  Reserve ramaining banana slices.
  2. Combine pudding mix and mild in large bowl; beat with a wire whisk for 2 minutes.  Spoon hald of pudding over bananas in each dish (approximatiley 2 tablespoons puddingin each dish).  Top each with an additional 2 1/2 tablespoons crumb mixture and remaining bananas.
  3. Cover bananas with whipped topping (a heat 1/4 cup in each dish.)  Chill at least 15 minutes.  Before serving, garnish with sliced bananas dipped in limon juice, if desired.  Makes 8 servings.